The Chocolatier's Apprentice Box - Make Chocolate from Cacao PodsNothing gets you more social street cred these days like making chocolate from scratch. Sure, you may have melted cocoa chips and made a sauce here and there but have you actually ever made your very own chocolate straight from the source with fresh cacao pods? We think not! So many of you have been experimenting with new fruits and recipes in your kitchens that we decided to create this special TFB chocolatier apprentice experience kit. Enjoy and be

but it's actually pretty amazing

Be prepared to be absolutely blown away by this flavor explosion

and wildly tropical—this is the flavor of sunshine in its most concentrated form

Discover the most extraordinary flavors the tropics have to offer

Cooked down

this vibrant assortment delivers a one-of-a-kind tropical experience

The fresh atemoya you receive ships at the start of its ripening window

sold by weight in 3

and a little spicy mango that will hit you like a freight train

depending on which country your kitchen learned its tropical recipes from

Its vibrant green skin encases a fragrant

Limited availability — don't sleep on it