AJIHA All-Purpose Chinese Seasoning Paste (500g)Description Kouki Shoko Weipa is a popular Japanese style Chinese seasoning for enriching soups, fried rice (or chahan) and other stir fried foods. Weipa means "king of taste" and contains fresh vegetables, chicken and pork extracts and other spices that adds a rich taste and aroma to any dish. This Japanese style Chinese soup stock and seasoning was first developed in the China town of Kobe in Japan. Directions of use For making soup, put 10g of

Palm oil shortening

Corn starch

Enjoy a cool blast of flavour all summer long with Mr

Glucose and Calendula Officinalis extract

leaving it feeling soft

This carefully crafted milk chocolate is specially prepared to perfectly complement the flavor and sweetness of roasted macadamia nuts

Capri Canola Oil is a light

Hyaluronate and Birch Sap support a healthy skin barrier

Your skin will feel firm

perfect for sharing with friends and family

plant-based sauce with no compromises

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